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LIST OF READY PROJECTS

Bakery and Pasta 

Ice Cream and Popsicles  

Beekeeping

Candy Industry  

Cosmetics, Soap

Shampoo   

Drugstore and Pharmacy  

Pharmaceutical Industry   

Fodder Factories     

Food and Drinks Deliverer

Health Unit , Health Center

Day-Hospital

Normal Birth Center     

Hotels and Restaurants 

Industry in General   

Laundries   

Laboratories    

Marble and Granite 

Medicine Deliverer     

Milk and Dairy Industry

Public Works 

Slaughterhouses

Tannery  

Vegetable Origin Products

Veterinary Products 

Wastewater Treatment 

Wine, Beer, Cachaça

Brown Sugar

Mineral Water, Ice

Soft Drink

Rural Constructions
        Ostrich 
        Other Projects
        Poultry 
        Beekeeping  
        Bovine 
        Caprine 
        Swine 

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Ready Projects

Vegetable Origin Products
  Home Page->Projects->Vegetables
 

To see a sample of our projects, click here.

Projects for Vegetable Origin Products:
  Code
 Description
Click right above the Code to see more about the projects		    
  VEG-01 Factory for Vegetables Processing (lettuce, swiss chard, kale, cabbage, carrot, beetroot, cucumber, beans-pod, cauliflower and broccoli) with capacity of 1.000 kg/day and 160m2 (191,36 sq.yd.) of constructed area.    
  VEG-02 Factory for Vegetables Processing (lettuce, swiss chard, kale, cabbage, carrot, beetroot, cucumber, beans-pod, cauliflower and broccoli) with capacity of 3.000 kg/day and 250m2 (299 sq.yd.) of constructed area.    
  VEG-18 Factory for Vegetables Processing ( Dried and in powder (dehydrated garlic, dehydrated parsley, dehydrated welsh onion, dehydrated Spinach, etc), with150m² (179,4 sq.yd.) area and capacity of 500 kg/day.    
         
  If you need a personalized project, 
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